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Welcome to the David Duncan House
All
of our dinners include Soup d'Jour or Salad, Garlic Bread. Fresh Vegetables and your choice of Potato or Rice.
Steaks and Combos
Seafood
At
the David Duncan House your steak is a large portion of aged,
corn-fed Midwestern beef. Hand cut and Charbroiled
to your specifications.
We serve only the finest quality seafood.
Rib Eye Steak
|
$36.95
|
An outstanding example of USDA prime at its best. Well marbled for peak flavour, deliciously juicy.
|
Broiled Scallops |
$32.95 |
Prepared to retain the rich flavourful goodness and freshness. Enhanced with a garlic wine sauce. |
New
York Strip |
8oz. $30.95 |
12oz.
$37.95 |
This Specially-Aged Prime N.Y. strip has full-bodied
flavour and is a favorite of many steak lovers. |
||
Poached
Salmon |
$28.95 |
A King Size Filet of Salmon from the
Great Pacific Northwest. Poached and topped with our secret Creamy
Dill Sauce. It's exquisite. |
Peppercorn
Steak |
$39.95 |
Specially aged Prime N.Y. strip rolled
in peppercorns, broiled to your taste, flambé with Cognac
and topped with peppercorn sauce. |
Dover
Sole |
$36.95 |
Please specify Meuniere or Almondine. |
Steak
& Lobster |
$59.95 |
A combination of a center-cut 8 oz N.Y. steak
and an 9 oz. broiled Lobster Tail make this dish a delightful
surprise. |
Live Lobster |
(Seasonally
Priced) |
At Duncan's you can select your own Giant from our Live Lobster Tank. |
Filet
Mignon |
8oz. $34.95 |
12oz.
$42.95 |
A thick cut of the most tender corn-fed
Midwestern beef, so tender it melts in your mouth. |
||
Lobster
Tail's Gloucester |
$64.95 |
Two 8 oz. broiled Lobster tails served
with Lemon and drawn Butter. |
|
Single Lobster Tail |
$34.95 |
Steak
Neptune |
$39.95 |
A butterfly Filet Mignon, broiled to
your desire, topped with Crab Meat, Asparagus Spears and Hollandaise
Sauce. |
Alaskan
King Crab Legs |
$42.95 |
Alaska's pride (steamed or baked) |
Chateaubriand
Bouquetiere (for two) |
$85.95 |
The heart of Beef Tenderloin done to
your taste with sautéed Mushrooms, Asparagus tips and an
array of vegetables, baked Tomato, Potatoes and sauce Béarnaise.
The Ultimate for Meat Lovers! |
Mixed
Seafood Platter |
$64.95 |
A delightful array of an 8 oz. Broiled
Lobster Tail, Tiger Shrimp, Alaskan King Crab Legs, Scallops and
Oyster Rockefeller. |
Roast
Prime Rib |
|
The Duncan Cut Served with Bone in |
$39.95 |
Regular cut |
$31.95 |
A large portion of tender and juicy
Prime Beef Au Jus. |
Seafood
Deluxe (for two) |
$115.95 |
We proudly present this exciting combination
of one whole live Lobster, Tiger Shrimps, Alaskan King Crab Legs,
Scallops and Oyster Rockefeller, with an array of fresh Vegetables,
choice of Rice or Potatoes and Onion rings. |
Rack
of Lamb |
$41.95 |
A delectable dish carefully prepared,
accompanied with a baked Tomato au Gratin and all the trimmings. |
Vegetarian
Feast |
$22.95 |
For the Vegetarian Lover in you our
chef will prepare an exciting array of Vegetables, Potatoes and
Rice. |
Chicken
Neptune |
$28.95 |
A boneless Chicken Breast sautéed
in Butter with White Wine topped with Crab Meat, Asparagus Spears
and Hollandaise sauce. |
Fresh
Homemade Pasta (served daily) |
$24.95 |
Please ask your server. |
Charbroiled Breast of Chicken |
$23.95 |
A fresh double breast of chicken seasoned and charcoal-broiled. Served with parisienne potatoes, mushrooms and baby carrots. |
Accompaniments
| Asparagus Spears Hollandaise | $6.50 |
| Fresh Butter-Fried Mushrooms | $5.50 |
| French Onion Rings | $4.50 |
Private Rooms for Private Functions Available
Private Rooms for Private Functions Available
G.S.T and P.S.T not included
G.S.T and P.S.T not included